Monday, April 15, 2013
A tingle remarkably pleasant.
| posted by Simon |
5:21 pm |
A good few months ago I was mooching on the internet and I came across a Martini recipe, I only had one of the ingredients so I mooched on. Over the past few months I have managed to get all the ingredients for the ridiculously named “Condor”. I spent a couple of days trying to find the correct recipe for it, and then on Saturday morning I stumbled upon it once more.
1oz Whisky (A smoky one).
¾ oz of Apricot liqueur.
3 drops of Mole xocolatl bitters
Shake with ice and strain into a Martini glass, no garnish.
I was very nice, the only issue was the fucking awful name. Any suggestions?